Welcome to Franks
It's 10 a.m. on a Saturday as the smell of bacon and eggs fills the air in a small, midtown restaurant. The pace is frantic, and it's noisy inside, sunny on the patio and no one seems to care. Every table is occupied as hungry patrons wait to be served.. People are singing, even dancing. Smiles and great banter abound. Food lovers beware...you're in for a tasty surprise.
We think that food tastes better when prepared simply with better ingredients. That’s why we have sought out items to serve in our restaurant that are of the highest quality.